AL Chipino is a better-for-you spin on a traditional tortilla chip snack. Arjun Lalbhai, the founder who is from India said, "When I arrived from India to the US for the first time as a student, I felt like I belonged here. It was the diversity I saw around me that made me feel included. Since then I have always believed that cultural diversity leads to acceptance and thriving communities. This served as a major reason why I wanted to embrace and include that with the brand I was building."
AL Chipino now has six unique, bold and exotic super-flavors, as they are termed by the company. Arjun adds, "These six from around the world unite on a mission of 'Bringing the world closer, one chip at a time!' Cultural diversity is best represented through food and we aim at providing that experience." The products are all manufactured in the US and are made using fine ingredients without any compromise on taste. They are also certified gluten free, vegan, non-GMO and kosher certified.
Thai Green Curry has become the latest entrant to the already well assorted basket of global flavors. The flavor from Thailand has already made its way into stores on the West Coast within a short span. Besides this, the other five flavors included Bollywood Sweet & Sour (India), BBQ Tikka Masala (inspired by UK's National Dish), Peri Peri (Africa), Salsa Picante (Mexico), and NY Deli Cheese (US). Interestingly, the tagline of the brand is 'A Chip That Needs No Dip' which suggests a good flavor punch.
The products are available at several small and mid-sized chains across the country and at several independents. The brand is also sold on Amazon. These come in 5.5oz bags with an SRP of $3.29-$3.49.
For more information, see the company website at www.alchipino.com and for any inquiry about the brand, connect at [email protected]